Vegan Phad Prik Sod [SS]

With babycorn, carrot, broccoli, bok choy, chinese leaf, chillies, onions, peppers, mushrooms & sweet basil (1,6)

Vegan Phad Khing [SS]

With ginger, carrot, broccoli, bok choy, chinese leaf, shitake mushrooms, spring onion, baby corn & peppers (1,6)

Vegan Xao Hao Lo [SS]

Button mushrooms, babycorn, carrot, broccoli, bok choy, chinese leaf, snow peas & cashew nuts (1,6,8)

Vegan Vegetable Yellow Curry [gf] [SL]

With onions, potatoes, mixed vegetables and crispy shallots, with babycorn, carrot, broccoli, bok choi, chinese leaf, sweet potato, onions and potatoes.

Vegan Green Machine [SS]

Wok fried broccoli, babycorn, kale, chinese leaves, Thai basil, sugar snap peas, ginger, bok choy, cashew nuts, carrots, lime & chilli in a Saba paleo sauce (8)

Vegan Danang

Vermicelli noodles with babycorn, carrot, broccoli, chinese leaf, bok choy, sugar snap peas, string beans, bird’s eye chillies, snow peas & holy basil (1,6)


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